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About Esajee's Store 1901. Esajee & sons were established in Rawalpindi, during the British rule of the Indian sub-continent. 1965. Esajee & Sons became Esajee & Co. and became one of the first food retail stores in Islamabad, Pakistan. 1980. Esajee & Co ventured into the imported gourmet food market and expanded its product line to include personal care and gift items appealing to the affluent. September, 2001. A second retail store was opened in the niche market of Gulberg, Lahore. January, 2007. Esajee Solutions was established to deploy and market open-source software technology solutions for the retail and trade industry to put the company on a technology-driven transformational path. December, 2009. A third retail store opened in the upscale neighborhood of the Defense Housing Authority in Lahore. March, 2019. A fifth retail outlet opened in the famous Civic Center of Phase IV, Bahria Town, Rawalpindi. August, 2019. A sixth retail outlet opened in the upscale area of DHA Phase V, Lahore. Over the years. Esajee's has become a name synonymous with quality, variety, and fine customer service. Mistaken denouncing pleasure and praising pain was born and we will give you a complete account of the system expound.

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Shop# 9, Kohsar Market, Sector F-6/3, Islamabad
+92 318 537 6228
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Grocery > World Foods > Japanese Food
Bulgogi Beef Marinade Sauce 500g
Bulgogi Beef Marinade Sauce 500g

Bulgogi Beef Marinade Sauce 500g

Rs.2690
Description

Korean Beef Marinade Sauce Specifically for Bulgogi (Grilled Beef) Balanced Sweet and Savory Flavor Profile

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Bulgogi beef marinade sauce is a key component in preparing Bulgogi, a classic Korean dish made with thinly sliced beef, marinated, and then grilled or stir-fried. Key features and uses of Bulgogi Beef Marinade Sauce: Flavor Profile: Offers a well-balanced taste of savory and sweet notes, typically achieved through a blend of ingredients like soy sauce, sugar, sesame oil, garlic, and sometimes pear or apple for natural sweetness. Marinating Beef: Used to marinate thinly sliced beef, allowing the meat to absorb the flavors before cooking, resulting in tender, flavorful beef. Cooking Method: The marinated beef is traditionally grilled or stir-fried, creating caramelization on the meat's surface and enhancing the overall taste
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