Dalda Olive Oil Pomace Tin 4L
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About Esajee's Store 1901. Esajee & sons were established in Rawalpindi, during the British rule of the Indian sub-continent. 1965. Esajee & Sons became Esajee & Co. and became one of the first food retail stores in Islamabad, Pakistan. 1980. Esajee & Co ventured into the imported gourmet food market and expanded its product line to include personal care and gift items appealing to the affluent. September, 2001. A second retail store was opened in the niche market of Gulberg, Lahore. January, 2007. Esajee Solutions was established to deploy and market open-source software technology solutions for the retail and trade industry to put the company on a technology-driven transformational path. December, 2009. A third retail store opened in the upscale neighborhood of the Defense Housing Authority in Lahore. March, 2019. A fifth retail outlet opened in the famous Civic Center of Phase IV, Bahria Town, Rawalpindi. August, 2019. A sixth retail outlet opened in the upscale area of DHA Phase V, Lahore. Over the years. Esajee's has become a name synonymous with quality, variety, and fine customer service. Mistaken denouncing pleasure and praising pain was born and we will give you a complete account of the system expound.

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Shop# 9, Kohsar Market, Sector F-6/3, Islamabad
+92 318 537 6228
orders@esajee.com
Dalda Olive Oil Pomace Tin 4L
Dalda Olive Oil Pomace Tin 4L

Dalda Olive Oil Pomace Tin 4L

Rs.7500
Description

Olive oil variant by Dalda Extracted from olive pomace Suitable for high-heat cooking Mild flavor and versatile Ideal for everyday cooking

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Dalda Olive Oil Pomace is a type of olive oil derived from the residue or pomace left after the initial pressing of olives for extra virgin olive oil. This oil undergoes a refining process to extract the remaining oil content, making it suitable for culinary purposes. Known for its versatility, this variant of olive oil is favored for its ability to withstand high cooking temperatures, making it a suitable choice for frying, roasting, and saut�ing. Its mild flavor profile allows it to blend well with various ingredients without overpowering the dish's natural taste.
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