Falak Smoked Sea Salt 200g
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About Esajee's Store 1901. Esajee & sons were established in Rawalpindi, during the British rule of the Indian sub-continent. 1965. Esajee & Sons became Esajee & Co. and became one of the first food retail stores in Islamabad, Pakistan. 1980. Esajee & Co ventured into the imported gourmet food market and expanded its product line to include personal care and gift items appealing to the affluent. September, 2001. A second retail store was opened in the niche market of Gulberg, Lahore. January, 2007. Esajee Solutions was established to deploy and market open-source software technology solutions for the retail and trade industry to put the company on a technology-driven transformational path. December, 2009. A third retail store opened in the upscale neighborhood of the Defense Housing Authority in Lahore. March, 2019. A fifth retail outlet opened in the famous Civic Center of Phase IV, Bahria Town, Rawalpindi. August, 2019. A sixth retail outlet opened in the upscale area of DHA Phase V, Lahore. Over the years. Esajee's has become a name synonymous with quality, variety, and fine customer service. Mistaken denouncing pleasure and praising pain was born and we will give you a complete account of the system expound.

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Shop# 9, Kohsar Market, Sector F-6/3, Islamabad
+92 318 537 6228
orders@esajee.com
Falak Smoked Sea Salt 200g
Falak Smoked Sea Salt 200g

Falak Smoked Sea Salt 200g

Rs.615
Description

Premium sea salt infused with a smoky aroma. Crafted through a meticulous smoking process. Adds depth and complexity to various dishes. Versatile for savory and sweet culinary creations. Ideal for grilling, roasting, and seasoning.

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Falak Smoked Sea Salt is an exceptional seasoning that offers a distinctive and rich smoky essence to elevate the flavors of culinary creations. The process begins with high-quality sea salt crystals, carefully smoked over fragrant wood to infuse them with an aromatic smokiness, resulting in a unique and flavorful seasoning. What sets this salt apart is the meticulous method used to create its smoky profile. Premium sea salt crystals are exposed to fragrant wood smoke, such as oak or hickory, allowing the salt to absorb the smoky essence while retaining its natural saltiness.
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