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About Esajee's Store 1901. Esajee & sons were established in Rawalpindi, during the British rule of the Indian sub-continent. 1965. Esajee & Sons became Esajee & Co. and became one of the first food retail stores in Islamabad, Pakistan. 1980. Esajee & Co ventured into the imported gourmet food market and expanded its product line to include personal care and gift items appealing to the affluent. September, 2001. A second retail store was opened in the niche market of Gulberg, Lahore. January, 2007. Esajee Solutions was established to deploy and market open-source software technology solutions for the retail and trade industry to put the company on a technology-driven transformational path. December, 2009. A third retail store opened in the upscale neighborhood of the Defense Housing Authority in Lahore. March, 2019. A fifth retail outlet opened in the famous Civic Center of Phase IV, Bahria Town, Rawalpindi. August, 2019. A sixth retail outlet opened in the upscale area of DHA Phase V, Lahore. Over the years. Esajee's has become a name synonymous with quality, variety, and fine customer service. Mistaken denouncing pleasure and praising pain was born and we will give you a complete account of the system expound.

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Shop# 9, Kohsar Market, Sector F-6/3, Islamabad
+92 318 537 6228
orders@esajee.com
Grocery > Breakfast Food > Cereal
Post Honey Bunches Of Oats Chocolate Cereal 411g
Post Honey Bunches Of Oats Chocolate Cereal 411g

Post Honey Bunches Of Oats Chocolate Cereal 411g

Rs.690
Description

  • Perfect combination of crispy flakes and crunchy oat clusters with chocolate baked right in
  • Pack of four 14.5-ounce boxes
  • Good source of whole grain in every serving, provides essential vitamins and minerals
  • Enjoy this delicious and nutritious ready-to-eat cold cereal as a healthy breakfast
  • Post cereal--an important part of the American breakfast history for over 100 years

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Post Honey Bunches Of Oats Chocolate Cereal 411g
Post Honey Bunches of Oats with Real Chocolate Clusters Cereal has a gang of different flakes tan, corn, smaller, more mottled oat and dark speckled wheat. Tossed into the midst of this melange are little, coagulated wads of what's presumably either oat or chocolate.

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