Rafhan Banana Jelly 2kg
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About Esajee's Store 1901. Esajee & sons were established in Rawalpindi, during the British rule of the Indian sub-continent. 1965. Esajee & Sons became Esajee & Co. and became one of the first food retail stores in Islamabad, Pakistan. 1980. Esajee & Co ventured into the imported gourmet food market and expanded its product line to include personal care and gift items appealing to the affluent. September, 2001. A second retail store was opened in the niche market of Gulberg, Lahore. January, 2007. Esajee Solutions was established to deploy and market open-source software technology solutions for the retail and trade industry to put the company on a technology-driven transformational path. December, 2009. A third retail store opened in the upscale neighborhood of the Defense Housing Authority in Lahore. March, 2019. A fifth retail outlet opened in the famous Civic Center of Phase IV, Bahria Town, Rawalpindi. August, 2019. A sixth retail outlet opened in the upscale area of DHA Phase V, Lahore. Over the years. Esajee's has become a name synonymous with quality, variety, and fine customer service. Mistaken denouncing pleasure and praising pain was born and we will give you a complete account of the system expound.

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Grocery > Healthy Snacks > Jellies
Rafhan Banana Jelly 2kg
Rafhan Banana Jelly 2kg

Rafhan Banana Jelly 2kg

Rs.3160
Description

Rafhan Banana Jelly could be a dessert mix designed to make banana-flavored gelatin. Typically comes in a powdered form to be dissolved in hot water and chilled to set. Offers a convenient way to create a fruity and sweet banana-flavored dessert. Can be enjoyed on its own or used creatively in dessert recipes.

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Rafhan Banana Jelly, if it exists as a product, is likely a powdered dessert mix created to produce a banana-flavored gelatin dessert. This dessert mix would include ingredients such as sugar, gelatin, artificial or natural banana flavorings, and colorants to provide both the taste and appearance of bananas. The preparation process for this type of jelly generally involves dissolving the powdered mix in hot water according to the instructions on the packaging. After dissolving, the mixture is allowed to cool and then refrigerated until it sets into a jelly-like consistency.
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