Traditional Medicinals Organic Roasted Dandelion Root Tea Bags
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About Esajee's Store 1901. Esajee & sons were established in Rawalpindi, during the British rule of the Indian sub-continent. 1965. Esajee & Sons became Esajee & Co. and became one of the first food retail stores in Islamabad, Pakistan. 1980. Esajee & Co ventured into the imported gourmet food market and expanded its product line to include personal care and gift items appealing to the affluent. September, 2001. A second retail store was opened in the niche market of Gulberg, Lahore. January, 2007. Esajee Solutions was established to deploy and market open-source software technology solutions for the retail and trade industry to put the company on a technology-driven transformational path. December, 2009. A third retail store opened in the upscale neighborhood of the Defense Housing Authority in Lahore. March, 2019. A fifth retail outlet opened in the famous Civic Center of Phase IV, Bahria Town, Rawalpindi. August, 2019. A sixth retail outlet opened in the upscale area of DHA Phase V, Lahore. Over the years. Esajee's has become a name synonymous with quality, variety, and fine customer service. Mistaken denouncing pleasure and praising pain was born and we will give you a complete account of the system expound.

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Shop# 9, Kohsar Market, Sector F-6/3, Islamabad
+92 318 537 6228
orders@esajee.com
Traditional Medicinals Organic Roasted Dandelion Root Tea Bags
Traditional Medicinals Organic Roasted Dandelion Root Tea Bags

Traditional Medicinals Organic Roasted Dandelion Root Tea Bags

Rs.1930
Description

  • Promote healthy liver function. 
  • 100% organic.
  •  Pleasantly roasted. S
  • weet and slightly bitter
  • Non-GMO verified.

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Traditional Medicinals Organic Tea Bags Roasted Dandelion Root, 16/ct, 24g
Bitter is the better way to get your digestive juices flowing, improving your body's digestive process. Some of the best and bitter in a good way dandelion roots are sustainably harvested from the wild meadows of Poland and Bosnia. Dug up, separated from the stems, leaves and flowers, washed and dried, the roots are then roasted whole before being cut up to be used in this tea.

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