Tullo Banaspati Pouch 1kg*5
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About Esajee's Store 1901. Esajee & sons were established in Rawalpindi, during the British rule of the Indian sub-continent. 1965. Esajee & Sons became Esajee & Co. and became one of the first food retail stores in Islamabad, Pakistan. 1980. Esajee & Co ventured into the imported gourmet food market and expanded its product line to include personal care and gift items appealing to the affluent. September, 2001. A second retail store was opened in the niche market of Gulberg, Lahore. January, 2007. Esajee Solutions was established to deploy and market open-source software technology solutions for the retail and trade industry to put the company on a technology-driven transformational path. December, 2009. A third retail store opened in the upscale neighborhood of the Defense Housing Authority in Lahore. March, 2019. A fifth retail outlet opened in the famous Civic Center of Phase IV, Bahria Town, Rawalpindi. August, 2019. A sixth retail outlet opened in the upscale area of DHA Phase V, Lahore. Over the years. Esajee's has become a name synonymous with quality, variety, and fine customer service. Mistaken denouncing pleasure and praising pain was born and we will give you a complete account of the system expound.

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Shop# 9, Kohsar Market, Sector F-6/3, Islamabad
+92 318 537 6228
orders@esajee.com
Grocery > Cooking Oil > Cooking Oil
-2% Off Tullo Banaspati Pouch 1kg*5
Tullo Banaspati Pouch 1kg*5

Tullo Banaspati Pouch 1kg*5

Now Rs.576
Was Rs.590
Description

Popular brand of banaspati ghee Used in South Asian cuisines Rich, flavorful clarified butter Versatile for cooking and frying Available in various packaging sizes

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Tullo Banaspati is a renowned brand offering banaspati ghee, a type of clarified butter integral to South Asian culinary traditions. This rich and aromatic cooking fat is created through a traditional process involving the simmering of butter and removal of milk solids, resulting in a pure, golden-hued ghee with a distinct flavor profile. Widely cherished for its ability to enhance the taste and aroma of dishes, Tullo Banaspati finds its place in various traditional recipes, lending its characteristic richness to a wide array of South Asian cuisines. Its versatility extends beyond regional dishes, as it's a favored choice in many culinary applications, including frying, saut�ing, and flavoring various dishes.
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